Hotel Col du Mont
Arvier | Hotels, Restaurants

In an antique building which has been completely renovated and equipped with every comfort, the Hotel Col du Mont welcomes you into a warm elegant and informal atmosphere, enriched by local carefully prepared cuisine, which is the result of the experience handed down from generation to generation. With spacious parking and garden; 22 bedrooms, 2 dining rooms, bar and saloons furnished in ancient style. The Franchino family will be pleased to welcome adults and children, families and groups, by a pleasant stay and the best regional cuisine. Restaurant booking is recommended.
Specialities
Typical cooking: Polenta ai 4 formaggi con tartufo (Polenta with cheese and truffle), castagne e burro (chestnuts with butter), Affogato allo zabaione (ice cream drowned in zabaglione)
Rates expressed in Euro ( minimum / maximum )
| Double room |
55,00 / 70,00 |
| Half board/Person |
49,00 / 52,00 |
| Full board/Person |
51,00 / 55,00 |
| Breakfast |
8,00 / 8,00 |
| Fixed-price meal |
18,00 / 18,00 |
More information
Distance from centre (km): 0,7
Altitude (m): 780
N of beds: 44
N of private bathrooms: 19
Distance from motorway (km): 10
Owner: Fam. Franchino
N of rooms: 22
N of covers: 100
Site map
Contacts
Hotel Col du Mont
Via Corrado Gex, 74 - Fraz. Leverogne
Arvier
Telephone: 0165.99001 - 335.6760865
Fax: 0165.929914
Website: www.hotelcoldumont.comEmail: info@hotelcoldumont.comClosing day: Wednesday